BRIO (meaning "lively" or "full of life") is a "polished casual" restaurant serving authentic, northern Italian cuisine. The subtitle, "Tuscan Grille" is descriptive for a menu that features oven-roasted steaks, chops, and seafood; similar to what one would find in an authentic ristorante in Tuscany. BRIO's philosophy of "to eat well, is to live well" is why they only use the finest and freshest ingredients. BRIO brings the pleasure of a Tuscan country villa to the American city. To learn more, go to www.BrioItalian.com.

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Cabo Flats is dedicated to serving our guests the finest Mexican food and drinks from the freshest local ingredients at a reasonable price. We strive for the highest standards of excellence in the industry and to include prompt, professional and friendly customer service. Cabo Flats wants you to enjoy every experience in a fun, casual and comfortable atmosphere.

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III Forks is an award winning steakhouse, located in the new Midtown complex on PGA Blvd in beautiful Palm Beach Gardens Florida. Considered the Crown Jewel of American Dining, III Forks serves ONLY USDA Prime steaks, fresh fish and cold-water lobster tails. The steakhouse, finished in beautiful black mahogany and marble, is designed to accommodate private parties of up to 40 guests. With a private dining room, piano lounge, outside dining and 300 different wines, III Forks is sure to provide the best food and service in town. Open seven days a week at 5:00 PM.

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What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For more than 30 years, Morton's The Steakhouse has been on a mission to serve "The Best Steak... Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide, not only memorable cuisine, but a memorable experience as well. With fresh, succulent seafood and their famed USDA Prime-Aged Beef, it's no surprise that Morton's has thrilled diners all over the world.

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Tucked away off hectic Atlantic Ave. on George Bush Blvd. at the intercoastal is a secluded romantic gem of a restaurant where all the food is carefully selected and prepared by hand with loving care. Dine on our award winning patio while listening to the harmonious sound of the koi fountain or in our elegant yet relaxed dining room while our chefs take delight in creating flavorful and fanciful dishes from around the world just for you. Dining at Patio Delray is like dining at home...just better. Home is not just where you live, it's where you are understood. Here at Patio Delray we understand what you like to eat and drink. Imbibe in our signature martinis, craft beers, and carefully chosen wines. Delight in our carefully selected menu items from around the world. Our elegant private dining room is perfect for private events, weddings or corporate functions.

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Benvenuto! BRAVO! invites you to gather around our table and enjoy our delicious, spirited, and made-to-order Italian cuisine. Guests can expect expertly crafted pasta dishes, pizzas, seafood, desserts and more. Experience the "Lighter Side of Rome" with our extensive Light Menu featuring appetizers, salads and entrees all at 595 calories or less. Kick back and relax at BRAVO! Happy Hours in the bar, offering plates and pours starting at $3.95. Additionally, we have comfortable patio seating available - a fantastic place to gather for drinks, or to enjoy your meal. To learn more, go to www.BravoItalian.com.

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Serving breakfast, lunch and dinner, Polo is a quintessential favorite for exceptional cuisine and see-and-be-seen experiences. Sit outdoors surrounded by polo murals and memorabilia. Highlights include Motown Friday Nights.

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Come hang with us, your neighborhood bar + kitchen + coffee house with some good ole hospitality. Damn Glad to Meet You.

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The tapas – style menu is at the root of Temper Grille. It is meant to encourage the sharing of multiple dishes, which engages guests in the culture that Executive Chef Sean visualizes for his restaurant. Our extensive beer & wines from all over the world amplify not only the flavor, but the color, texture, smell and presentation of your meal. The combined effort of these culinary characteristics, combined with an unrelenting attitude create what many have called an unparalleled dining experience.

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What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For more than 30 years, Morton's The Steakhouse has been on a mission to serve "The Best Steak... Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide, not only memorable cuisine, but a memorable experience as well. With fresh, succulent seafood and their famed USDA Prime-Aged Beef, it's no surprise that Morton's has thrilled diners all over the world.

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