At the forefront of modern-day dining, PB Ysla embraces Jose Mendin’s famed hospitality culture of superb service, food and flavor, and brings to the Caribbean island an upscale-casual dining experience in a comfortable and trendy setting. Set in the heart of an up and coming neighborhood in San Juan, the restaurant is down the road from where Chef Jose Mendin was born and his culinary story began.
The chef driven bistro, effectually blends the Miami Chef’s worldly, culinary style with the delicious Puerto Rican flavors he grew up with his mother & grandmother cooking. He incorporates Puerto Rican ingredients and culture and interprets them through a combination of Asian and European cooking styles and flavors.
With a name that embraces the El Flamboyan, the most recognized tree in Puerto Rico, the newest branch from Chef Mendin’s restaurant group brings to the capital city an exciting collection of eclectic flavor and original style.