Front Street Cafe brings to Fishtown a friendly atmosphere and fresh menu featuring farm-to-table, locally sourced and organic New American cuisine with international influences. Breakfast, brunch, lunch & dinner are available 7 days a week.
This unique space houses a coffee shop, fresh juice bar, restaurant with outdoor seating, indoor & outdoor bars and private upstairs event space.
All of the ingredients down to the condiments are either made in-house or sourced organically and sustainably. Casual brunch service begins early and runs through mid-afternoon seven days a week.
Our full bar serves creative cocktails made with freshly squeezed juices and innovative ingredients, an array of craft beers drawing from both local and west-coast breweries, and a selection of organic and bio-dynamic wines.
Free WiFi is offered in a comfortable second-floor community space overlooking the El, while a backyard garden retreat has table seating for 80.