A La Turka, an Upper East Side restaurant that opened 20 years ago and is now booked every day and night, thanks to its great food, lively atmosphere and media attention. The restaurant has been featured on Channel 4, showing how to grill kebabs on the roof of Rockefeller Center, as well as how to make salt baked fish and on Fox5 where Dave Price has showcased its Saturday Night kebab buffet, belly dancers and live music. A La Turka offers along with 20 different kebabs like a kebab factory, including chicken, lamb and beef, also Mediterranean fish selections, as Branzini, in a cozy atmosphere that you and your family feels like having an authentic and remarkable meal in Bosporus, Istanbul. There is live music and belly dancer on every Thursday night and there is instrumental smooth Turkish live music on every Tuesday and Wednesday night at A La Turka Restaurant. Also we do catering . Call us for your events.